Articles Tagged with ''food packaging''

south korea

Lunch offers new packaging opportunities in South Korea

Desk lunches a key area of innovation for South Korean packaging companies
June 10, 2014
Packaging companies in South Korea need to capitalize on consumers’ need for conveniently packaged products in single portion sizes that are convenient to eat on-the-go, finds new report by Canadean.
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Layered Selections

Layered packaged meals launch in supermarkets

Sandridge anticipates Layered Selections to re-define consumer perception of fresh prepared foods
June 5, 2014
The company plans to win over the food savvy, yet time-starved consumer who demands fresh, minimally processed, hand-made quality food, but does not have the time to shop for individual ingredients and prepare them.
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prepared food
Web exclusive

Compliance amid a complicated supply chain

Advanced technologies help manufacturers of prepared foods and ready-to-eat meals ensure compliance with food safety regulations today – and tomorrow
Jeff Barach PhD
May 29, 2014
As consumers lead increasingly active, on-the-go lifestyles, demand for convenient meal options continues to grow and drive opportunity for ready-to-eat and prepared foods manufacturers.
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FSMA

Safety and speed: FSMA on the packaging line

As manufacturers look to meet safety standards, demand for modular designs and efficient machinery increases.
Shane O'Halloran
May 29, 2014
Compliance with FDA’s Food Safety Modernization Act can be demanding, requiring higher safety standards, hazard analysis and improved packaging and holding of goods for human consumption.
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