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In today’s knowledge based economy, education and competence management are key to the future success of any business, and the label industry is no exception.

Sustainability Report exhibits the U.S. pulp, paper, packaging and wood products industry's significant contributions to sustainability across the value chain.

AIPIA/ITENE road-mapping event at interpack confirms importance of Active & Intelligent Packaging technologies

The National Frozen & Refrigerated Foods Association (NFRA) has joined the USDA and EPA’s U.S. Food Waste Challenge whose goal is to achieve a fundamental shift in how consumers think about and manage food and food waste in this country.

Encouraging sales and growth in 2013 has led foodservice packaging converters, raw material and machinery suppliers as well as foodservice distributors and operators to forecast optimistic industry circumstances for 2014.

The Federation Council in Russia is set to amend the Civil Code to grant the equal rights to manufacturers who wish to use product images on their packaging.

European goal is zero plastics waste going to landfills by 2020; part of discussion at Polyethylene-Polypropylene Chain Global Tech/Business Forum, 25 -26 June in Zurich

Many stakeholders across the food industry appear to be confused about implementation deadlines surrounding the Food Safety Modernization Act.

According to the Beverage Marketing Corporation, approximately 31% of what Americans drink is water.

Demand for cups and lids in the US is projected to expand 4.4% per year to $10.0 billion in 2018