Wine bottles with 3-D labels won a Bronze award in the 2014 World Beverage Competition’s packaging division for bottles. The specialty labels provided a new perspective for Okanagan Villa Estate Winery’s Vibrant Vine wine.
Celiac disease and gluten allergies are life-altering conditions that affect roughly 3 million Americans, disturbing their well being and forcing them to drastically change their diet.
All 12 of the company’s facilities on schedule to be BRC certified for packaging in 2014
January 16, 2014
Fort Dearborn Company announces that it has certified six of its 12 facilities to The British Retail Consortium Standard for Packaging and Packaging Materials set forth by the Global Food Safety Initiative.
Change is a constant in the global beer market today, as a result of mergers and acquisitions, the rise of micro-breweries, legislation, and new trends in beer packaging and labeling.
Sealed Air ShrinksPET recycling concerns with new Cryovac®LT-1 shrink sleeve label
October 17, 2013
Sealed Air has expanded its presence in the shrink label market with the unveiling of its new Cryovac® LT-1 shrink sleeve label, among the first in the industry with a density lower than the 1g/cc standard which guides polyethylene terephthalate (PET) recycling.
“Return to Fridge” message reveals itself to consumers
October 15, 2013
With a goal of helping reduce such illnesses, Chromatic Technologies Inc. has announced development of patent-pending ‘reveal inks’ that provide “return to fridge” reminders.
The Introduction to Pressure-sensitive/Self-adhesive Technology Workshop 2013, organized in co-operation with AWA Alexander Watson Associates, is an in-depth two-day opportunity for newcomers to the industry to gain real grounding in the essentials of this key labeling technology.
According to the North American label Market Study 2013 from AWA Alexander Watson Associates (www.awa.bv.com), the label market grew 3.8% from 2011 to 2012.