The meat, poultry and seafood industry is experiencing a global boom according to the "2017 Trends Shaping Meat, Poultry and Seafood Market Segment" report.
Cosmo Films, a global leader in films for packaging, labeling and lamination applications, now offers an extended range of direct thermal printable (DTP) products including standard DTP films, top-coated DTP films, high-temperatures DTP films and DTP paper.
It is not surprising that in our Top 50 Food Packaging Companies list, Nestlé, Tyson, JBS, PepsiCo and Mars are consistently the top names. The ongoing concern over health is a topic that frequently rises to the top of their lists. Is an increased healthy portfolio the secret to sales growth?
The ready-to-eat market comprises packaging of prepared foods by foodservice operations of supermarkets, convenience stores, mass retailers and other stores (e.g., natural foods stores, club stores) and excludes precooked products from food manufacturers.
Dawnfresh has invested in automation to ensure compliance with retailers’ codes of practice. The OAL Connected system controls the packaging line preventing product recalls related to label and date code errors as well as delivering a 10% uplift in packaging line throughput.
WS Packaging Group Inc. will invest in new printing technologies to meet the demand for more new business and reduce lead times, resulting in increased efficiencies for its customers.
Eagle Product Inspection has launched a system designed specifically for the poultry industry – the features and benefits incorporated in the design of the RMI 400 cannot fail to make waves where poultry production is concerned.
PRE Brands has gone through a comprehensive brand refresh, including a new website, new item launch and re-designed packaging graphics for its lineup of premium grass-fed beef products.
Label Insight's 2017 Shopper Trends Study reveals that 67% of consumers say it is challenging to determine whether a food product meets their needs simply by looking at the package label, and nearly half of consumers (48%) consider themselves "not informed at all" about a food product even after reading the label.
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