The proposed separations create a greater strategic, operational, and financial focus for each company and its stakeholders, and will build on Kellogg's current momentum.
GT's COCOYO, from the maker of the Kombucha brand, GT's Living Foods, debuted refreshed labels with a brighter and bolder look to the stark white yogurt aisle.
Elimination diets, increasing scrutiny over the dairy industry and environmental concerns have all contributed to a monumental shift away from dairy. While some dairies have folded under the change in consumer demand, Henry Schwartz made the bold decision to close the doors to his family's 95-year-old dairy and shift to completely plant-based alternatives.
Coconut Bliss, the plant-based ice cream company out of Eugene, Oregon wanted a change. As part of the company’s recent rebrand, Coconut Bliss opted to create eco-friendly pint packaging, the first of its kind.