The new packs are 100% recyclable and can be put into household recycling bins. 

The new Pasta lineup joins EQUII's portfolio of Complete Protein Breads - Power, Balance, and Thin – each available in Classic Wheat and Multigrain.

The innovative pasta packaging was included in The Waste Age Exhibition hosted by the London Design Museum and the Ellen MacArthur Foundation, which ran between October 2021 and February 2022.
 

Made with high-quality and unique ingredients including cauliflower, eggplant, and lentils, the new Frozen Pastas are available in vegan and vegetarian varieties.

Nonna Tonda, a subscription-based pasta company, now uses compostable bags from flexible packaging and lidding films supplier KM Packaging.

A first for the refrigerated pasta category, the new ravioli are available in select stores with additional expansion in 2022 to offer shoppers an easy and delicious meal solution.

Made with just chickpeas or red lentils, Barilla created a pasta with a unique taste and al dente texture, along with the nutrition benefits of legumes.