As part of our 2024 "State of Flexible Packaging" initiative, The Packaging Group from BNP Media reached out to leading converters for their input on the current EPR legislative climate.
Today, three words rise to the forefront of all discussions related to packaging of consumer packaged goods (CPGs): extended producer responsibility (EPR).
As part of our 2024 “State of Converting” outreach to the industry, The Packaging Group from BNP Media sought input from leading converters to gain perspective on the current EPR legislative climate.
The recent PACK EXPO International event, which took place at Chicago’s McCormick Place in October, was a rousing success — a culmination of four prolonged years of industry disruption where CPG companies across food, beverage, healthcare, and pharmaceutical markets faced unprecedented challenges.
On August 1, I succeeded Glen Gudino as publisher of Packaging Strategies and Flexible Packaging. Throughout the course of my experience at BNP Media over the past decade, I’ve worked on the content side of the business, overseeing editorial on multiple publications in our food, beverage, and packaging division.
While FDA is still assessing the safety of CBD in foods and beverages, cannabis-infused products are widely available on the market — particularly in states that have fully legalized cannabis products.
Packaging is a primary focus for the growing cannabis-infused food and beverage industry, including products infused with health-focused non-psychoactive cannabidiol (CBD) — which have global appeal — and those infused with tetrahydrocannabinol (THC), which compete with beer, wine and spirits in the 11 U.S. states plus the District of Columbia, which have all rescinded cannabis prohibition for adults.
Several prevailing discussion points continue to surface as I enter into conversations with snack food and bakery industry colleagues these days, and one that frequently rises to the top is portion control.
Ingredient diversity—combined with creative died and a revival of extrusion technology—has injected a strong level of innovation into the extruded snack world of late.