Sorry. Sunnyside Farms mistakenly shared propriety information with us for this article. They've asked us to pull the article for legal reasons and we've agreed to do so.Lisa McTigue Pierce,
Packagers weighing their
choices from an environmental standpoint should take full account of the
overall material savings that often are achievable through flexible packaging,
even at the expense of sweeping recyclability claims.
Bellisio Foods, makers of Michelina’s, is test-marketing a
new line of frozen foods cross-branded with “The Joy of Cooking.”... I just have one problem with the concept: Isn’t the whole
point of buying frozen foods to experience the joy of not
cooking?
I’ve heard a lot of abstract talk about the
importance of training, but Debra’s words brought it home to me in the way no
consultant or equipment supplier could. Here’s a woman who wants, in fact is
desperate, to do a good job, and is stymied by lack of training.