Snack Food Packaging

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The dessert pops look like and peel like bananas, but in true WONKA form, the peels are deliciously edible. Now available in freezer aisles nationwide, the dessert pops are available in two srcrummdiddlyumptious flavors, Vanilla Banana and Vanilla Grape.

More shoppers are purchasing private label (store brand) products this year compared to last year, according to a recent study of more than 6,200 consumers by Market Force Information

For the 12th year in a row, LINDAR earned a “Superior” rating, the highest level of certification available.

Rrrip! The stock boy opens and places a tray of product on the shelf. Rrrip! He does it again.

The tamper-evident, eco-responsible Crystal Seal reFresh thermoformed plastic food packaging’s design eliminates unnecessary sidewall ribbing for strong visual appeal with excellent versatility in fresh, cold & dry food merchandising.

Nutiva announcex the introduction of O’Coconut bite-sized snacks in a 0.5-ounce, single-serve pouch.

With a rich history of preparing and serving home-cooked, Mediterranean-inspired dishes like rice pilaf, couscous and other grain-based fare, the Near East brand now brings these flavors to new snack.

Anthem, a global creative agency that actively connects brands with consumers by amplifying desirability from package design to brand campaign to drive brand performance, announces that it has been honored with five packaging design awards.

According to a recent IBISWorld report, revenue for snack food manufacturers in the United States has grown an estimated 3.4 percent annually over the last five years — with today’s revenue totaling $33.1 billion.

VersaLock's corner tab indicates tampering while its tight perimeter seal keeps food fresh, resists leaks and eliminates the need for shrink bands.