Snack Food Packaging

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Now and in the future of the snack food industry and packaging trends, we’ve seen a significant shift in not only the greater market share and consumer demand, but the way that snacking is viewed from both consumer and provider perspectives.

New wrapper includes textured black background with a bold, green logo and all five ingredients distinctly deconstructed on the wrapper

New snack package wins an ABRE Brazilian Packaging Award 

Marmite, the iconic British brand from Unilever UK, launches two Christmas limited edition jars

Kellogg Company's U.S. brands will debut over 40 new products in early 2016, each reflecting new/emerging consumer needs and preferences

Fan-favorite holiday pretzels are back with a festive new look

CHILD-GUARD protects children in one of the fastest growing markets in the U.S.

There is still time to register for the event which continues through Oct. 29. It is being held at the Hyatt Lodge at the McDonald’s Campus in Oak Brook, IL

Since 1930, Better Made has been producing high quality potato chips in Michigan, and has been making them in their facility on Gratiot Avenue in Detroit since the 1940s.

Now more than ever, we seem to be eating dairy outside of mealtime, snacking more on cheese, yogurt and milk. New, smaller packaging unveiled each year makes this new habit easier and more fun.