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Restaurantware's Jamil Bouchareb says the packaging industry in 2025 is poised for bold reinvention, driven by a mix of technological breakthroughs, evolving consumer values, and new opportunities to redefine its role in a rapidly changing world.
The combination brings together two highly complementary businesses that will offer a broad product platform, establishing one of the most diverse substrate offerings in the packaging industry.
Earlier this year, CAA was selected as the Producer Responsibility Organization (PRO) to help all producers of single-use packaging meet the requirements of California’s Extended Producer Responsibility (EPR) law.
W-Cycle will supply Melhoramentos Latin America with its proprietary food-grade packaging formula and consulting services. Melhoramentos will also incorporate their own high-performance cellulose fibers sourced from their extensive renewable forestry operations.
Safe for use with hot or ambient dishes, the trays are well suited to Quick Service Restaurants (QSR), street food and event catering, with early interest from sports stadiums and high-end burger chains.
The new containers, called Veda, feature proprietary tracking and collection technology created by OZZI®, a leading reusable systems and container brand.