The global chocolate market is forecast grow at CAGR of 5.3% during 2016-2020, with innovations in chocolate manufacturing being a key trend for market growth.
Krusteaz is making it easier to shop the bake-mix aisle by introducing a new package design – one that stands apart from the existing sea-of-sameness and inspires more people to use its pancake and bake mixes.
The name BillerudKorsnäs may not roll off the tongue, but this global Swedish packaging company intends to elevate U.S. sustainability to new levels by challenging conventional packaging.
Improved product quality and reduced labor requirements make the new automated pound cake filling line an efficient addition to support the bakery’s expanding business.
British papermaker James Cropper is set to take a bite of the food packaging industry by unveiling its first ever food contact-approved range of papers at this year’s Luxe Pack exhibition in Monaco.
Clondalkin Flexible Packaging Orlando has increased its product range to include a significant selection of packaging products to the U.S., including skin tight packaging for food, barrier films, stand up pouches, cereal bag films, coffee creamer lids and tea tags.
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