Packaging Strategies and Flexible Packaging editorial director Kristin Joker and PMMI’s Jorge Izquierdo discuss the rapid development of smart packaging. Part 1 of 6
Smart packaging is developing rapidly. A major factor driving the growth of the smart packaging market is increasing demand for packaging that indicates and maintains product quality throughout the supply chain.
This report is an excerpt from the 2017 Packaging Outlook Report, featured in Packaging Strategies NEWS.
March 13, 2017
PMMI’s “2016 State of the Industry: U.S. Packaging Machinery Report” analyzed 28 packaging machinery categories and revealed the value of domestic shipments of packaging machinery is projected to grow at a compound annual growth rate (CAGR) of 2.4% from $7.51 billion in 2015 to $8.5 billion in 2020.
In this video, Robert Brackett of Illinois Tech discusses the Food Safety Modernization Act, the Preventive Controls for Human Food rule and the ABCs of Food Safety.
In 2014, the U.S. Food and Drug Administration documented over253 food recalls in Q1 & 2 alone, so with the end of the year fast approaching, it's important that we take a step back and review what lessons we've learned in the food and beverage industry, as well as take a look ahead at what 2015 holds.
It is incumbent upon all members of a food supply chain to understand the definitions, parameters and requirements associated with programs and environments that assure the safety and suitability of food, food packaging, related materials and processes.
Welcome to the third installment of the Food Packaging Safety Forum. Last month, we began to discuss the challenges faced by facilities that for many reasons may not be aligned with stakeholders or sponsors regarding the extent, type, and requirements of a food packaging safety program.
Now more than ever, members within the food supply chain are commanded to apply industry best practices, which are in a state of evolution as precipitated by the FSMA, GFSI, and other industry best practice-based guidance and processes.