Articles Tagged with ''frozen food packaging''

As high-protein diets gain popularity, new offerings combine protein, vegetables, grains and soy to provide a good source of protein in meatless patties

With the public consuming more single portion snacks than ever, frozen food start-ups with the “next great” frozen dessert or culinary delight must figure out how to navigate the delicate balance between conserving precious capital and providing professional-grade packaged products.

The dessert pops look like and peel like bananas, but in true WONKA form, the peels are deliciously edible. Now available in freezer aisles nationwide, the dessert pops are available in two srcrummdiddlyumptious flavors, Vanilla Banana and Vanilla Grape.

Daily's Cocktails, a collection of 13 single-serve, ready-to-drink favorites re-dressed in shiny silver polyfoil 10-ounce pouches adorned with new tantalizing drink shots and flavorful fruit images redesigned by the Biondo Group, are now reaching retailers nationwide.

SeaPak frozen seafood asked Smith Design to strengthen and modernize brand identity across their entire portfolio. Founded in St. Simons Island, Georgia and owned by Rich Products, the brand wanted to powerfully change its image on shelf. This included restaging all packaging to bring its coastal inspired flavors to life, strengthen branding, and improve shopability & findabillity at retail and club.

Talenti Gelato & Sorbetto, the world’s best-selling packaged gelato, announces a re-branding effort that modernizes the look and feel of the product, as well as the introduction of four new flavors to its growing line of all-natural gelatos and sorbettos. The new packaging and flavors will begin to roll-out to retailers nationwide in April 2013.