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Recognizing that consumers love to add everything from berries and fruit to nuts and granola to its greek yogurt, Voskos has redesigned its packaging with a wider mouth to make that ritual easier.



Recognizing that consumers love to add everything from berries and fruit to nuts and granola to its greek yogurt, Voskos has redesigned its packaging with a wider mouth to make that ritual easier. “So many of our customers buy our plain and flavor varieties and add their own goodies,” says Voskos marketing manager Emily Neukircher. The lower-profile packaging is also easier to stack in the refrigerator. Voskos Greek Yogurt has been recognized by Fitness magazine, Women’s Health, Vegetarian Times, Self Magazine and Cooking Light magazine, among others.
 
Launched: January 2012