Worldwide demand for dairy products has risen 15% by volume
since 2003 and will likely continue to grow, although not as intensely,
according to a report fromZenith
International.
Growth took place across all five product categories
studied. The biggest increase was in spoonable yogurt, up 23% over the last
five years. The second-biggest was in ice cream, up 18%, with the majority of
additional sales coming from Asia/Australasia and the Middle
East. Cheese, at 18.2 million tons consumed in 2008, is the largest
single segment in the report.
The Zenith report forecasts an increase of 10%
in dairy consumption by 2012, with yogurt rising by 16%. It identified a number
of economic and market factors influencing market patterns, including: growing
populations and prosperity, leading to greater demand; rising costs and climate
change, causing supply instability; and consumers placing more emphasis on
functionality in dairy products, along with convenience and healthy indulgence.
Global dairy demand to keep rising
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