Conversion to p-s label maximizes shelf appeal.
Halewood, the UK’s largest independent drinks
manufacturer and distributor has revitalized the design of one of their best selling
brands, Lambrini, using pressure sensitive labels fromSpear.
Several of Halewood’s brands are already
benefitting from in-line pressure sensitive application including Red Square
Vodka and Crabbie’s ginger range. After recognizing the advantages, Halewood
has now made the conversion from wet glue on their biggest brand, Lambrini. The clear material enables the
label to fuse with the bottle and color of the liquid, allowing for a more coherent and modern design.
Not only has the conversion been cost
effective thanks to significant operational efficiencies, the clear label also
contemporizes the product, giving it a great shelf impact. Lambrini brand manager,
Sue Beck comments;
“The new PSL label is much brighter and cleaner – it
allowed us to move the Lambrini design on in a way which wasn’t possible with
paper labels. The quality of the print means that we don’t lose any standout on
shelf, we’ve had numerous comments from customers who are really pleased with
how the brand now looks.”
Lambrini is a light sparkling Perry, selling over 40 million bottles a year in nearly
every supermarket and off license in the UK.
New label for Lambrini
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