In beverage cans, the versatility of metal packaging is being explored like never before as can manufacturers continue to innovate to make the iconic beverage can even more relevant to today’s consumer. Aluminum cans provide great taste, convenience, innovation and sustainability.
The glass container industry’s key indicators in North America remained generally stable between 2017 and 2018, with continued opportunities for growth in 2019 in the spirits, food and craft beverages markets.
Whether avoiding a certain food type is due to an allergy, or a preference, retailers around the world are embracing the growing free-from culture. In the U.S. alone, 3.1 million people follow a gluten-free diet. 72 per cent of these are classified as PWAGs — people without celiac disease avoiding gluten.
Double Eagle, a very rare bourbon whisky, is now housed in a high-end packaging solution, including a premium box with a crystal bottle and custom-designed eagle stopper inside.
U.S. sales of cannabis-based drinks jumped to $86 million in 2018, according to a new report. The market is expected to surge to over $1.4 billion in 2023, even with some regulatory restrictions remaining.
The Sustainable Packaging Coalition has released of a Design For Recycled Content Guide, aimed at helping companies make decisions around using recycled content in packaging.
Some consumer packaged goods brands have been asked by Amazon in recent months to overhaul their product packaging to be greener, sturdier and cheaper to ship, according to Forbes.
Francis Ford Coppola Winery premieres two custom wines for the 2019 Oscars and Governors Ball, Final Cut - 91st Edition Rutherford 2016 Cabernet Sauvignon and Final Cut - 91st Edition Russian River Valley 2017 Chardonnay.
The market for organic, sustainable and biodynamic wines will continue to grow, according to the recent IWSR forecast. This is especially true in the U.S., where the number of wine bottles sold is predicated to increase 14 percent by 2022.
Slow-brew soda start-up Somersault spotted a need for a healthy option to appeal to consumers who want to drink less alcohol yet don’t want to increase their sugar consumption. Drinks design specialist Denomination was asked to create a brand and packaging design.