Articles Tagged with ''food safety''

The global smart packaging market is expected to grow at 5.4% CAGR, hitting about US$52B by 2025. Market drivers include growing market for sustainable printed electronics, the Internet of Things and cloud computing, and rising food safety concerns.

Polymer Logistics announces that Paul Pederson has joined the North American leadership team as vice president of Protein & Dairy Supply Chain and Food Safety.

ProAmpac announces its facilities in Westfield, MA and Hanover Park, IL have been awarded Level 2 Food Safety Management Certifications by the Safe Quality Food (SQF) Program.

Earlier this fall, several major brands voluntarily recalled products due to potential listeria concerns in cookie dough ingredients. 

At every level of the supply chain, food safety procedures are closely scrutinized. Food packaging is one of the most important factors, as it covers materials handling, shipping and storage. 

Tejas Bhatt discusses the Institute of Food Technologists' guidance document on best practices in food traceability for bakery, dairy, meat and poultry, processed foods, produce, and seafood.

The Food and Drug Administration has the primary role in ensuring the nation’s food supply is safe. 

In this video, Robert Brackett of Illinois Tech discusses the Food Safety Modernization Act, the Preventive Controls for Human Food rule and the ABCs of Food Safety.

Serialization company responds to infant formula supply chain integrity concerns